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HEMLAGAD

sauté pan with lid, black, 26 cm

$179.9

[486] people have bought this item

Applicable for pick-up lockers. Free of charge for orders above $150.
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Out of stock at Warehouse
Out of stock at Causeway Bay
In stock at Kowloon Bay 29 in stock
In stock at Macau Taipa 2 in stock
In stock at Shatin 24 in stock
In stock at Tsuen Wan 12 in stock

Price and range may vary between online & store

HEMLAGAD sauté pan with lid
HEMLAGAD sauté pan with lid
HEMLAGAD sauté pan with lid
HEMLAGAD sauté pan with lid
HEMLAGAD sauté pan with lid
HEMLAGAD sauté pan with lid

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HEMLAGAD - sauté pan with lid, black, 26 cm | IKEA Hong Kong and Macau - PE763844_S2
HEMLAGAD - sauté pan with lid, black, 26 cm | IKEA Hong Kong and Macau - PE763845_S2
HEMLAGAD - sauté pan with lid, black, 26 cm | IKEA Hong Kong and Macau - PE763846_S2
HEMLAGAD - sauté pan with lid, black, 26 cm | IKEA Hong Kong and Macau - PE763843_S2
HEMLAGAD - sauté pan with lid, black, 26 cm | IKEA Hong Kong and Macau - PE763847_S2
HEMLAGAD - sauté pan with lid, black, 26 cm | IKEA Hong Kong and Macau - PE822317_S2

Works well on all types of hobs, including induction hob.

With Teflon® Select, a hardwearing non-stick coating that allows cooking with little fat and makes cleaning easy.

Easy grip handle makes the pan easy to lift.

The pan has extra thick walls and base, which distribute the heat evenly and give good cooking results.

The glass lid allows you to monitor the contents of the pot during the cooking process.

Made from aluminium, which spreads heat evenly and energy efficiently, and makes it easier to regulate heat so the food does not burn and stick.

The pan's low weight makes it easy to handle when filled with food.

Using the lid brings the contents of the pot to a boil faster, so that you can save time, energy and money while lowering your environmental impact.

Article no 804.625.15
Article no 804.625.15

Do you like HEMLAGAD series?

HEMLAGAD cookware works well on all types of hobs, including induction hob. Made from aluminium, which spreads heat evenly and energy efficiently, and makes it easier to regulate heat so the food does not burn and stick.

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