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marinated herring with dill, 250 g

$39

Only available in-store
Out of stock at Warehouse
In stock at Causeway Bay 98 in stock
In stock at Kowloon Bay 16 in stock
Out of stock at Macau Taipa
In stock at Shatin 24 in stock
In stock at Tsuen Wan 20 in stock

Price and range may vary between online & store

Classically serve the herring as an entire meal with boiled potatoes, sour cream and chives, as a light lunch on crispbread with sliced egg or as a festive appetizer on a rich rye bread.

Marinated herring is ready to be eaten right away. A delicacy that does not require any cooking, perfect for a quick lunch or simple dinner.

Fine herring pieces in a clear marinade of dill, onion and allspice peppar – a real Swedish classic.

At Christmas, Easter and Midsummer, herring is a must on Swedish dining tables. Without herring, there is no real Swedish celebration – and the tasty fish is even enjoyed for everyday meals.

Marinating herring in salt and vinegar and adding various ingredients and spices is a traditional way of preserving and flavouring the fish. Onions, dill, mustard, garlic and caviar are popular marinades.

This seafood has met the MSC's global standard for sustainability.

Article no 301.010.31
Article no 301.010.31

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